Morimoto: The New Art of Japanese Cooking
By Masaharu Morimoto
Just bummed into this book online while browsing through my (current) favourite TV channel's website: The Asian Food Channel. And boy.. chef morimoto is a genius. This book is a must have :)
2 comments:
oei how to contact you??? lunch with tiong cliff and kailiang on tues 12 at nus science.. on right
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